We are multi award winning artisan cider and perry makers. We make whole juice draught and bottled ciders and perry using locally grown apples and pears.
Since 1956 we have been making cider at our family home and now cider mill. Set within 4 acres of heritage orchards and established gardens, we are situated on the banks of the River Severn in Awre, the Forest of Dean, Gloucestershire.
We will be selling the following in 330ml bottes and gift packs:
DRY SPARKLING CIDER
A crisp and full flavoured dry sparkling cider, very refreshing on the palate. 5.4%
MEDIUM SPARKLING CIDER
A full flavoured and easy drinking medium sparkling cider blended from heritage fruits 5.8%
SWEET SPARKLING CIDER
A delicious and refreshing sweet sparkling cider, carefully blended from selected fruits, great served over ice. 5.8%
MEDIUM SPARKLING PERRY
A sparkling, delicate and crisp perry, made predominantly from Blakeney Red perry pears. 5.4%
Still Cider and Perry:
A choice blend of heritage cider fruit, craft made to produce a traditional farmhouse cider. Smooth, easy drinking, Full bodied, rich and robust, with a clean after taste and rounded flavour. Great with crusty bread and cheese.
A light, refreshing, very easy drinking, still cider. Made from a blend of traditional cider fruits. Slightly lower ABV making it a favourite for many. Particularly good for festival and party drinking.
Awarded ‘Best in Gloucestershire’ for two consecutive years Perry made mainly from the perry pear ‘Blakeney Red’. Pale straw in colour, crisp & fresh, gives a beautiful explosion of pear on the palate, leaving a pleasant lingering tannic after taste. Good with fish dishes & for drinking on its own
Single variety still cider
Absolutely delicious, described as fruity and rounded; very easy drinking and popular. 6%
Deliciously delicate, slightly cloudy, traditional cider, with lingering apple flavours. 6%
A crisp, fresh cider, full of appley taste, with a lingering, dry, flavoursome finish. 6%
HOT SPICY CIDER
Traditional Cider mulled with a soothing blend of cinnamon, nutmeg, ginger and cloves. Perfect served warm to guard against the winter cold or as a refresher chilled over ice.